High Desert Crumble Apple Pie Coffee, Single Origin, Whole Coffee Specialty Beans

Apple pie wandered into Tehachapi and got dusted in dry wit. This roast is warm, spiced, and just flaky enough to earn its outlaw status. Notes of baked apple, cinnamon, and buttery crust—no fork required. It’s the kind of cup that tastes like a roadside diner fantasy: bold, nostalgic, and unapologetically smooth. No syrups, no shortcuts—just real flavor roasted into every bean.
Tasting Notes: Baked apple, cinnamon, buttery pastry, brown sugar
Roast Level: Medium light
Origin: Altitude-grown, ethically sourced beans
Pairs With: Denim jackets, desert sunsets, and second helpings
Size: Sold as a 4 oz sample bag. Perfect for first sips or gifting with desert charm.