A Big Classic Southern Meal! A wonderful comfort meal and perfect for Mardi Gras or New Orleans themed meal. It's a traditional gumbo in a flavorful broth that's ladled over hot rice.
Each supper is packed with okra, tomato, bell peppers, onions, celery, jalapeno peppers for flavor, paprika, flour, and chicken bouillon. A bag of rice is included.
You will need chicken and sausage as meat options or your favorite meats and 6 cups of water.
Steps:
1.Heat the oil in a large skillet over high heat. Add the chicken and sausage and sear on all sides until nicely browned. Transfer to a 6-quart slow cooker.
2.Add the remaining ingredients except the rice to the slow cooker, stir to combine, and cover. Cook on LOW for 6 to 8 hours.
3.Serve ladled over hot rice.
Due to the perishable nature, sales are final. I don't offer refunds, returns, exchanges, discounts, or free products or services. All goods are made in a facility in which nuts, dairy, soy, wheat, and other potential allergens may be present. Purchase from this shop confirms your acceptance of these terms. If you have any questions, please feel free to message me before ordering.
